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Farm to Table: Managing Legal and Business PFAS Risks in the Food/Bev Sector

A Perrin Webinar | Webinar

Speakers: Alfredo G. Fernández, Tyler E. Archer

November 13, 2024

Lawyers

Alfredo Fernandez bio photo
Alfredo G. Fernández

Partner

860.251.5353

afernandez@goodwin.com
Tyler Archer Bio photo
Tyler E. Archer

Associate

860.251.5234

tarcher@goodwin.com
  • -

    Visit our PFAS Resource Center image with link

WHEN:

November 13, 2024

WHERE:

Webinar

COST:

Free
Register Here

Shipman attorneys Alfredo Fernández and Tyler Archer will present alongside Liz Denly from TRC Companies and Amy Massey from Risk Strategies on managing legal and business PFAS risks in the food and beverage sector.

Speakers:

  • Alfredo Fernández, Esq., Shipman & Goodwin LLP, Hartford, CT
  • Tyler Archer, Esq., Shipman & Goodwin LLP, Hartford, CT
  • Liz Denly, Vice President, PFAS Initiative Leader & Chemistry Director, TRC Companies, Inc.
  • Amy Massey, Senior National Account Director, Environmental Practice, Risk Strategies Company, Boston, MA

Topics for discussion include:

  • Overview of various PFAS risks affecting food/bev companies
  • Challenges and best practices to assess PFAS risks
  • Developing a risk management strategy for your specific PFAS risks

Related Practices

  • Environmental
  • Environmental Insurance and Risk Management
  • PFAS

Related Industries

  • Manufacturing
  • Food and Beverage

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